Still definitely gonna happen, just not quite as soon as planned.

Director of brewing operations Jay Misson checked in with The Beer Yard late last night with this update:

We have adjusted our dates and things are looking towards a mid March, rather than February opening. Too many construction issues...

We have not yet been able to brew as we await construction details and approval from all the various powers that be. We are trying to get brewing within a week or two...We will not open until we have six weeks of beer brewed, fermenting and aging. By all accounts its a big project, and we only received our chiller condenser for the roof on Saturday, so we are pluggin' away every day to move things along...